
THE REAL TASTE OF CONSERVATION
By empowering Cambodian rice farmers, we are reducing deforestation and protecting threatened species
ROOTED IN CONSERVATION, HAND-GROWN WITH A MISSION.
We work directly with wildlife-friendly farmers who are committed to the strictest environmental standards and are paid a guaranteed premium for their crops.
As a result, a uniquely diverse forest ecosystem in Cambodia is being safeguarded from destruction, and a number of endangered species are being saved from extinction including the Giant Ibis, Cambodia’s national bird.
ROOTED IN CONSERVATION, HAND-GROWN WITH A MISSION.
We work directly with wildlife-friendly farmers who are committed to the strictest environmental standards and are paid a guaranteed premium for their crops.
As a result, a uniquely diverse forest ecosystem in Cambodia is being safeguarded from destruction, and a number of endangered species are being saved from extinction including the Giant Ibis, Cambodia’s national bird.

500,000
Hectares of Forest Preserved

50
Threatened Species Protected

2,000
Wildlife-Friendly Forest Farmers

500,000
Hectares of Forest Preserved

50
Threatened Species Protected

2,000
Wildlife-Friendly Forest Farmers
OUR PRODUCTS

Our farmers grow a local variety of long-grain jasmine rice, known locally as phka rumdoul, which has been voted world’s best rice 5 times at the World Rice Forum.

LONG GRAIN RICE

RICE CAKES

CEREAL
OUR PRODUCTS

Our farmers grow a local variety of long-grain jasmine rice, known locally as phka rumdoul, which has been voted world’s best rice 5 times at the World Rice Forum.

LONG GRAIN RICE

RICE CAKES

CEREAL
OUR AMBASSADORS

CHRIS PACKHAM
Naturalist & TV Presenter
As a naturalist, I am passionate about wildlife conservation and I am very proud to support IBIS Rice which is actively protecting forests and allowing farmers and endangered wildlife thrive.
Chhorn Chim
IBIS Rice Farmer, Prey Veng Village
I am proud to be taking a stand for wildlife and the natural resources of our ancestors so that we can protect them for future generations.
FEATURED RECIPES

FEATURED RECIPE

Vegan Scallops with Brown Coconut Rice
This vegan scallops recipe is our version using king oyster mushrooms served with our the deliciously nutty brown rice steamed in coconut milk.
Vegan Scallops with Brown Coconut Rice

This vegan scallops recipe is our version using king oyster mushrooms. The combination of zesty and spicy flavours pairs beautifully with our the deliciously nutty brown rice steamed in creamy coconut milk.
Amok Style Curry with White Rice

Bring the best of Cambodia cuisine to your kitchen with the flavours of Amok (a royal speciality traditionally steamed with fish in banana leaf) using our homemade lemongrass curry paste recipe.

© 2023 IBIS Rice